Cilantro Cream
This delicious dressing will taste good on anything! Try using it with our amazing Chili Lime Chicken and Rice Tostadas.
Prep Time
5 minutes
Yield
8 servings
Ingredients
- 1 c thrive sour cream powder + 1 c. water
- 6 oz small container sour cream (6–8 oz.)
- 2 limes, juiced
- 1 bunch cilantro
- 2 T cholula hot sauce
- 1 t cumin
- 1 t chili powder
- 1 1⁄2 t thrive iodized salt
Instructions
Put all ingredients into a blender and blend until smooth. Allow to cool for 1–2 hours. Serve over Chili Lime Chicken and Rice Tostadas on THRIVE Kitchen website. Also delicious on tacos, enchiladas, or other Mexican dishes!
Notes
March 2013 THRIVE Live
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